Owned and Operated by Hungkee Holdings Co. Ltd. since 1984

Yee-Mein

Heavily enriched with eggs, these noodles are deep-fried and dried into a circular prism. Before serving, they must be boiled and thereafter, can be used in stir-fried or soup recipes. Yee Mein is known to have a more chewy and stretchy texture.

 

yee-mein